Your health is our priority.
As health and safety of our guests and employees is our top priority, our hotel has been adjusted accordingly to fully adapt to all the new Safety & Hygiene Standards.
The Kaliviani Traditional Hotel complies with the World Health Organization and the Greek Government health authorities. Additionally, the hotel has been certified with Health First Tourism, a Certification Scheme developed by minestry of Tourism, focusing on measures and appropriate procedures to prevent exposure and the spread of COVID-19 through reliable science.
Before you travel visit greecehealthfirst.gr
Reception
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Contactless and fast check-in and check-out procedures via mobile phone or tablet.
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Guests’ contact details requested (for medical use only, if necessary).
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Extended duration of check-in (15h00) and check-out (11h00) time to allow for sufficient time.
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Floor markers placed to ensure physical distancing, staff with PPE.
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Frequent deep sanitization of front desk surface.
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Disinfection of room key cards.
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PPE available - masks, gloves and disinfectant wipes - at reception for guest use.
Staff
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All staff members efficiently trained on hygiene and safety protocols.
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Provision of PPE to all employees.
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Staff is screened for symptoms prior to starting work and if temperature is detected over 37C, they will be asked to stay at home until they are symptom-free.
Guest Rooms
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Rooms will be sanitized and sealed before every arrival.
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Enhanced cleaning and disinfection protocols for guest rooms with attention to high touched surfaces such as remote controls, door and furniture handles, light switches.
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Use of steam cleaners for the disinfection of fabric surfaces such us sofas, chairs.
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Room cleaning, bed linen and towel change are performed every 4 days for minimal contact between guests and staff.
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All bed linen and towels will be washed at a high temperature and sanitized.
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All decorative and extraneous items (extra pillows, blankets, bedcovers) are removed from guest rooms.
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All in-room print collaterals and stationary items are replaced by digital documents and services.
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Air conditioning filters and grilles disinfected upon every room change.
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The usage of A/C within rooms at guests’ discretion.
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Guests are recommended to vacate the room during housekeeping.
